Vegetable Omlette

Comes in handy, when you are not in the mood to cook, and want to make a quick getaway from the kitchen. It is not necessary to include all the flour varieties. You can just make do with gram flour.

Ingredients

Besan (Gram flour)

Rice flour (1/2 cup)

Wheat (1/2 cup)

Ragi (1 cup)

Oats(1 cup)

Finely chopped onions

Finely chopped tomatoes

Finely chopped green chillies

Finely chopped coriander

Finely chopped mint leaves (optional)

Finely chopped ginger

Chilli powder

Cumin/Mustard

Asafoetida

Salt

Method

1. Cook Oats in boiling water for a couple of minutes.

2. In another bowl mix all the flours. Add the oats with the water.

3. Make a thick batter without no lumps.

4. Add the veggies and the spices.

5. In a small wok, heat oil and splutter mustard/cumin seeds along with some hing and green chillies.

6. Pour into the batter and mix well.

7. In a non-stick pan, make thick pancakes using the batter.